Description
A combination of quinoa and oats which gives these biscuits a unique taste. They are ideal to accompany your favorite drink. Designed for those with food intolerances or allergies.
Ingredients
Gluten-free wholemeal oat flour* 37%, cane sugar*, vegetable margarine* (sunflower oil*, shea butter*, water, natural flavouring), rice flour*, quinoa flour* 9%, rice syrup *, sodium carbonates, natural flavouring*
*from Organic Farming
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