Real Crunchy Cereal
(Plus it’s delicious and gluten free!)
We’ve combined flakes, puffs, and crispies in our Sunrise Crunchy Maple cereal for a perfectly delicious gluten free breakfast. Made with wholesome grains like corn, quinoa, and amaranth, plus flax seeds and the sweetness of maple syrup – you’ll see how good gluten free can be.
“Our Always Organic Legacy began on the family farm I was raised on – well before the organic ‘industry’ began. In 1985, my wife Ratana and I founded Nature’s Path Organic Foods based on my dad’s advice to ‘Always leave the soil better than you found it,’ by farming without chemical pesticides, fertilizers or GMOs. For over 30 years, our family has aspired to make delicious organic foods and an enduring independent company that you can love and trust.” – From our family to yours, Arran Stephens, Co-founder.
Maple syrup is a delicious reminder of why we’re proud to be a Canadian company. We use this liquid gold for some extra sweetness.
Certified organic and packed with whole grain nutrition, our corn is GMO free and naturally gluten free. A-maïze-ing!
Whole grain rice that’s a heartier and chewier version of it’s white-rice cousin.
Brown rice flour*, whole grain corn meal*, cane sugar*, corn meal*, yellow corn flour*, inulin*, maple syrup*, quinoa*, natural maple flavor*, flax seeds*, sea salt*, buckwheat flour*, amaranth*, molasses*, tocopherols (vitamin E).
Produced in a facility that uses tree nuts, peanuts and soy.