* 5 g Fiber Per Serving
* 6 g Protein Per Serving
* USDA Organic
* Non GMO Project Verified
* Excellent Source of ALA Omega-3
Fill your bowl with Pumpkin Seed + Flax Granola for a wholesome breakfast to nourish your day. With deliciously crunch clusters of organic oats, nutrient-dense pumpkin and flax seeds and a sprinkle of cinnamon and sweetness, it’ll put you on a better path to a healthier lifestyle.
WHOLE GRAIN ROLLED OATS
Oats are a fiber and nutrient-rich grain that are often rolled into the common, flat flake. They can also be cut into “steel cut” or rolled and cut for “quick cook” oats.
Whether you call them pumpkin seeds or pepitas, these seeds pack a protein-filled punch.
Often considered a superfood for the ALA Omega-3s contained within these tiny seeds, flax adds a delicious nutty flavor and a boost of nutrition in every bite.
Fun fact: cinnamon was once more valuable than gold in the ancient world. While this may not hold true today, it’s still one of our most valuable spices.
Whole grain rolled oats*, cane sugar*, soy oil*, brown rice flour*, pumpkin seeds*, flax seeds*, oat syrup solids* (at syrup solids*, tocopherols), sea salt, molasses*, cinnamon*.
Produced in a facility that uses tree nuts, peanuts and soy.
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