Nature Land, Organic Italian Pizza Herbs (25 g)

Sprinkle on any kind of pizza, or add to plain tomato sauce before assembling pizza.

• Sprinkle on grilled sandwiches.
• Use on toasted breads.
• Add to tomato sauces for pastas and for dipping breadsticks.
• Stir into vegetable soups and stews.
• Use in grain and cheese dishes.
• Sprinkle on green salads.
• Use as a topping for focaccia, breadsticks, or toasted breads.
• Add to quiche, omelets, and other egg dishes.
• Sprinkle on homemade pretzels and crackers.
• Fold into bread dough.
• Spread sliced sourdough bread with olive oil. Top with sliced tomatoes (or rehydrated dried tomatoes) and Parmesan cheese. Sprinkle generously with Pizza Seasoning and place under broiler until just brown.