Thick, creamy, naturally sweetened traditional Greek yogurt made in the mountains of Grevena.

Family farms

The ingredients for Natureland’s Honey Yogurt are sourced from a collaboration of organic family-run farms. Cows are allowed to graze on grass in the pastures during the summer months. Honey is used to add a natural sweetness.

Handmade from all-natural ingredients

Natureland Honey Greek Yogurt is handmade the traditional Greek way from fresh organic non-fat milk, cream, active cultures, and honey; strained to produce a delicious thick and creamy yogurt.

Free from:

• Preservatives
• Added sugar
• Starch
• Gluten
• Flavorants
• Pectin
• Colorants
• GMOs
• Stabilizers

Naturally good for you

Our Honey Greek Yogurt is a naturally sweetened source of protein and calcium. It contains probiotics (healthy bacteria) that have been shown to be important for gut health.

A healthy, delicious dairy treat

Enjoy Natureland’s Honey Yogurt with your breakfast, as a tasty snack or a healthy dessert.