Domesticated oats were grown in Bronze Age Europe as they tolerate the cool wetter summers, Millet is thought to have originated in North Africa, Amaranth was a staple food of the Aztecs and has been cultivated in Souther America for over 8000 years, and Buckwheat is a nutritious grain which is gaining popularity in Europe. All of these grains have been blended together to create a delicious gluten free breakfast cereal.
Start your day with Amisa Four Grain Porridge for the perfect and quick hot breakfast. Amisa ingredients are batch tested for gluten using the ELISA method.
Wholegrain oat flakes* (85%), Wholegrain Millet flakes* (5%), Puffed Amaranth* (5%), Wholegrain Buckwheat Flakes* (5%).
*=Certified Organic Ingredients