The New Black
If you’ve tried and loved our award-winning Blackout bar, it’s time to step into the heart of dark. At 90% cacao, this deep, fruity-malty Ecuadorian chocolate packs all the intensity of the darkest dark bar with the smooth, creamy bite every chocolate lover craves. Just a touch of Madagascar vanilla rewards fearless flavor seekers, while all that cacao offers the health conscious some melt-in-your-mouth benefits.
Chocolate is good for the soul. And even better when it’s made with good, clean, nourishing stuff. This bar is an organic, fair trade, vegan, gluten free, and non GMO as it gets. We believe the old cliche is actually true: We are what we eat. So let’s all be mindfully delicious.
*Organic cacao beans, *organic cocoa butter, *organic raw cane sugar, *organic vanilla beans.
Cocoa: 90% minimum
Made an equipment shared with milk, hazelnuts, almonds, coconut, and soy.
†Fair trade certified by fair trade USA, total 100% fair trade ingredients
Store between 60º-65ºF in a dry location.